Cheryl Casey
OWNER & CO-FOUNDER
With more than 30 years of restaurant industry experience, Cheryl has mastered every aspect of the business—including head waitress, certified master mixologist, manager, director of training, and owner. This was the genesis of Cheryl’s On 12th, which was built both to house the catering company and to develop a restaurant concept that is a reflection of Ed and Cheryl’s combined experience in the industry. Cheryl and Ed operate the restaurant and catering company personally, come introduce yourselves, they love to meet new guests!