Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Specialties
Portuguese Fried Rice
$18.75
Linguica sausage over bacon-and-egg fried rice with green onion and avocado | Add Egg.
Vegetarian Fried Rice
$18.75
Rice, eggs, peppers, onions, roasted veggies and avocado | Add Egg.
Apple Frittwich
$18.95
Fried egg sandwich on an apple fritter with smoked gouda, cheddar, bacon jam, fried egg and arugula, with choice of potatoes.
Breakfast Burrito
$14.25
Eggs, red potatoes, grilled bell peppers, onions, tomato, cheese, tortilla strips, chorizo or vegetarian | Add cheesy hash browns or roasted red potatoes.
Huevos Rancheros
$18.50
Corn tortilla, black beans, avocado, cotija cheese, ranchero sauce and fried eggs | Add chorizo.
Tofu Rancheros (Vegan)
$18.50
French Toast Challah Bread
$14.75
Add blueberries, lemon curd, and house-made whipped cream | Add bananas or pecans | Add applewood bacon, ham or sausage
Croque Monsieur
$19.95
Ham and gruyère on grilled French bread with mornay sauce, served with cheesy hash browns or roasted red potatoes.
Croque Madame
$21.95
Monsieur with egg.
Loco Moco
$18.00
Beef patty served over rice topped with fried onion, brown gravy and sunny egg.
Jumbo Egg Sandwich
$19.95
Fried egg, cheddar, bacon, ham and sausage, served with cheesy hash browns or roasted red potatoes.
Biscuits & Gravy
$11.95/1 Biscuits
$14.95/2 Biscuits
One biscuit & sausage gravy | Two biscuits & sausage gravy | Add egg.
Country Fried Chicken & Biscuits
$17.50
Topped with country sausage gravy | Add egg.
Colossal Biscuits & Gravy
$20.95
Two biscuits, layered with bacon and sausage, topped with gravy and 2 eggs.
Corned Beef Hash
$19.95
With caramelized onions | Add 2 eggs.
Benedicts
Served with choice of potatoes.
Eggs Benedict
$21.50
Canadian bacon, poached eggs on English muffin with hollandaise.
Salmon Benedict
$24.95
Salmon on English muffin topped with poached eggs and hollandaise.
Eggs Sardou
$21.50
Creamed spinach and artichoke on English muffin, topped with poached eggs and hollandaise
Tenderloin Benedict
$24.75
Sliced beef tenderloin, poached eggs and hollandaise sauce on an English muffin.
Crab Benedict
$28.00
With asparagus.
3 Egg Omelets
Served with choice of potatoes and toast.
Savory Mushroom
$18.50
Caramelized onion and feta.
Mornay
$18.95
Bacon, mushroom, gruyère, mornay sauce.
Green
$18.95
Broccoli, spinach, scallions, feta, avocado & roasted peppers.
Bacon & Cheddar
$18.95
Chorizo
$18.95
Chorizo, green chilis, cheddar and jack cheese, ranchero sauce.
Chili & Cheese
$18.95
top secret chili, cheddar and jack cheese
Crab Omelet
$28.00
With spinach, tomatoes, gruyere and mornay sauce.
Breakfast Classics
Steel-Cut Oatmeal
$11.75
With brown sugar, raisins and choice of cream, milk, or alternative milk | Add pecans, walnuts or bananas.
House-Made Granola
$10.75/Half
$14.50/Full
Half | Full • With berries and Greek yogurt.
Pancakes
$12.95
Three scratch pancakes • Add bananas, chocolate chips or pecans | Add blueberries, lemon curd and house made whipped cream | Add applewood bacon, ham or sausage.
Cinnamon Roll
$5.95
Coffee Cake
$5.95
Breakfast Quiche
$15.75
Choice of Vegetarian or Lorraine, served with your choice of potatoes.
2 Eggs to Order
$14.50
Cooked any style, choice of potatoes and toast • Add bacon, ham or sausage | Add filet medallions | Add salmon.
Fried Egg Sandwich
$17.95
Choice of bacon, ham or sausage with fried egg and cheddar, served with cheesy hash browns or roasted red potatoes.
Scrambles
Migas
$17.95
Scramble of eggs, tomatoes, peppers, onions, cotija, served with black beans, avocado and 2 corn tortillas.
Veggie Scramble
$16.95
Scramble of eggs, feta cheese, broccoli, green onions, pepper, tomato, spinach, mushrooms, onions and avocado | Add potatoes and toast.
Ed's Scramble
$17.95
Eggs, roasted vegetables and potatoes, caramelized onion, spinach, cheddar and jack cheeses, sour cream and ranchero sauce | Add chorizo, bacon or sausage.
Vegan Scramble
$17.75
Tofu, broccoli, green onions, pepper, onions, tomato, spinach, cabbage, mushrooms, avocado and ranchero sauce | Add potatoes and toast.
Available all day.
Salads
Add charbroiled chicken
Add charbroiled salmon
Add filet medallions
House Salad
$16.25
Spring mix, roasted seasonal vegetables, tomatoes, vinaigrette.
Asian Crispy Chicken Salad
$19.95
Lettuce blend with cabbage, carrots, crispy chow mein noodles, and toasted almonds, topped with sweet and spicy peanut dressing and fried chicken.
Thai Salad
$16.25
Spring mix, basil, shallots, red pepper and cashews.
Classic Caesar
$16.25
Romaine lettuce, parmesan cheese, tomatoes and house-made croutons.
Northwest Salad
$16.25
Spring mix, sliced apples, cranberries, blue cheese and hazelnuts with raspberry walnut vinaigrette.
Niçoise Salad
$18.75
Albacore tuna, grilled asparagus, eggs, tomato, basil vinaigrette.
Cobb Salad
$19.00
Bacon, hard boiled eggs, tomatoes, blue cheese, cheddar and chicken with ranch dressing.
House Specials
Sides:
Garlic Mashed Potatoes
Jasmine Rice
Macaroni and Cheese
Curried Pea Salad
Cranberry Jicama Coleslaw
Roasted Vegetables
French Fries
Add Garden Salad
Portuguese Fried Rice
$18.75
Linguiça sausage over baconand-egg fried rice with green onion and avocado | Add one egg.
Santa Fe Pasta
$19.50
Penne with spicy pepper cream sauce | Add charbroiled chicken.
Chicken Marsala
$21.50
Sautéed chicken with mushrooms and Marsala sauce (served with two sides).
Short Rib Quesadilla
$18.50
Agruyère, served with tortilla chips, pico de gallo and sour cream.
Filet Medallions Bordelaise
$29.95
Served with grilled asparagus and fries.
Charbroiled Salmon
$28.00
Choice of lemon dill butter, hollandaise sauce or Korean glaze, served with two sides.
Slow Cooked & Braised Short Ribs
$29.95
Served with mashed potatoes, roasted vegetable and roll.
Vegan Smothered Chopped Steak
$24.00
Caramelized onion and mushrooms over seasoned beyond patty with red potatoes and seasonal roasted vegetables.
Bowls
Indian Curry Bowl
$16.50
Served with rice, roasted vegetables, curry, almonds, and sunflower seeds | Add charbroiled chicken.
Mexican Ranchero Bowl
$16.50
Served with rice, black beans, roasted vegetables, ranchero sauce, cotija cheese, roasted jalapeno |
Add charbroiled chicken.
Add charbroiled chicken.
Yucatan Style Slow Roasted Pork Bowl
$17.50
Served with rice, black beans, pineapple mango salsa and corn tortillas.
Appetizers
Wings
$12.95
Choice of BBQ, Buffalo or Asian (6 pieces).
Lemon & Parmesan Artichoke Bottom
$3.00/each
stuffed with lemon aioli & parmesan cheese mixture topped with pine nuts.
Stuffed Date Rumaki
$3.00/each
Bacon wrapped date stuffed with goat cheese.
Mini Chilaquiles
$8.00
Topped with sour cream, cilantro, onion & avocado.
Fig & Goat Cheese Crostini
$7.00
Topped with arugula & balsamic reduction (4 pieces).
Spicy Asian Cauliflower Bites
$8.00
Crispy cauliflower tossed in a sweet n spicy sauce topped with sesame seeds and green onion.
Sandwiches
Served with chips, curried pea salad or cranberry jicama coleslaw upgrade to French fries.
HOT:
Grilled Fig & Goat Cheese
$15.95
Fig, goat cheese and arugula on rustic white.
Prime Rib French Dip
$19.95
Provolone, au jus and horseradish cream.
Grilled Cheese Tillamook
$13.95
Blackened vegan chickin, romaine, coleslaw, caramelized onions and avocado.
Slow Roasted BBQ Pork Sandwich
$17.95
With caramelized onions and cranberry jicama coleslaw.
Blackened Chicken Sandwich
$18.50
Cajun chicken on grilled hoagie with mayo, cheddar, lettuce, tomato and red onion.
Croque Monsieur
$19.95
French classic crispy sandwich with ham, gruyère and mornay sauce.
COLD:
Turkey Cranberry
$14.95
Oven roasted with cranberry, brie, arugula and candied pecans on focaccia.
Classic Club
$16.95
Turkey, bacon, lettuce, tomato, mayo, on whole wheat.
Grinder
$15.95
Italian Club-style sandwich with ham, salami, turkey, provolone cheese, pepperoncini, lettuce, tomato,
mayo and balsamic reduction.
mayo and balsamic reduction.
Caprese
$14.95
Grilled focaccia, basil, tomato, fresh mozzarella, pesto and balsamic reduction.
Thai Wrap
$15.00
Chicken or tofu, honey lime & sweet Thai chili carrots, avocado, cabbage and mixed cheese.
Vegan Wrap
$15.00
Blackened vegan chicken, romaine, coleslaw, caramelized onions and avocado.
Burgers
With chips, curried pea salad or cranberry jicama coleslaw.
Upgrade to French fries.
8 oz humanely and safely raised Northwest Beef.
All- American
$16.95
Lettuce, tomato, red onion, pickles • Add cheese | Add bacon.
Hickory
$17.75
Lettuce, tomato, red onion, pickles, cheddar, BBQ sauce, onion crisps | Add bacon.
Hamburger Club
$19.50
Club-style sandwich with hamburger, cheddar, bacon, lettuce, tomato, and spicy aioli.
Chili & Cheese Burger
$19.50
Served open faced.
Vegan Beyond Burger
$18.50
On a pub bun with lettuce, tomato, red onion, pickles.
Soup & Chili
Soup of the Day
$9.00/Cup
$11.00/Bowl
Cup | Bowl
Ed’s Top-Secret Chili
$10.00/Cup
$13.00/Bowl
Classic: Cup | Bowl • Vegan: Cup | Bowl
Children’s Menu
Under 12, please.
One Pancake
$9.95
With sausage or bacon.
½ Order French Toast
$9.95
With sausage or bacon.
Grilled Cheese
$9.95
Served with fries or fruit.
Mac & Cheese
$9.95
Served with fries or fruit.
Grilled Chicken Tenders
$9.95
Served with fries or fruit.
Crispy Chicken Tenders
$9.95
Served with fries or fruit.
Hamburger
$9.95
With fries or fruit | Add cheese.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.